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We envision a world where local grain economies that are
good for people and good for the planet can thrive.
SH

Sarah Halcomb

Walnut Grove Farms
Human Resources
Adairville, KY
Websitewalnutgrovefarms.com
Thursday, July 28
 

8:00am EDT

Registration & Breakfast Grandstand

9:00am EDT

Welcome! Constituation Hall & VirtualTristan Noyes

9:15am EDT

Keynote Address - Roxana Jullapat Constituation Hall & VirtualRoxana Jullapat

10:15am EDT

Fresh pasta with Maine Grains and Atlantic Sea Farms Kelp: Part 1 Bingo HallIlma Lopez

1:30pm EDT

Making tortillas and empanadas: Choose your own adventure Constituation BRoxana Jullapat

3:15pm EDT

The Grain Chain: Adaptations in Farming, Milling, and Baking Cereal Crops in Response to Climate Change Constituation AAmber Lambke • Beesham Soogrim • Sarah Owens

5:00pm EDT

Farm-to-table dinner Grandstand
 
Friday, July 29
 

8:00am EDT

Registration & Breakfast Grandstand

9:00am EDT

Art at the Intersection of Bread and Community Constituation Hall & VirtualGerald Walsh

9:45am EDT

Turkish Breads and Pastries - New England Grains Continued Bingo HallMaura Kilpatrick

11:15am EDT

Baking with regenerative agriculture (2 sessions) Part 2 Constituation ACharbel Abrache Sourdough and Long Ferments (Part 1 of 2) Constituation BBeesham Soogrim

12:45pm EDT

Lunch with The Miller's Table at Maine Grains Grandstand

2:15pm EDT

Sourdough and Long Ferments (Part 2 of 2) Constituation BBeesham Soogrim

4:00pm EDT

Closing Remarks Constituation Hall & VirtualTristan Noyes